French Gourmet

Our Solutions

For Bakeries

For Bakeries

Improve your margins without sacrificing quality.

 

A new generation of consumers demand the best quality and natural ingredients, while you also experience the pressures of skilled labor costs, food waste and product inconsistency

For almost four decades, French Gourmet’s deepest purpose has been to help you succeed by offering the most delicious products available with consistent product quality, lower labor costs, less food waste and reliable distribution.

Check out our Create Your Own line of products; these are a blank canvas for your unique culinary expression.  Our Custom Manufacturing Program or private label; it may make perfect sense for you.

Our business is solving your problems and specializing in the hard work, so you can focus on your business – we’ve got your dough covered.

French Gourmet has the longest fermentation process in the industry and uses the highest percentage of European-style butter.

French Gourmet has the longest fermentation process in the industry and uses the highest percentage of European-style butter.

Some culinary traditions refuse to be rushed.

Other brands rush their dough through a brief fermentation process, sacrificing flavor in favor of production volume.

Our lengthy fermentation process and use of the highest quality European-style butter available rewards you with unsurpassed taste, superior flakiness, luscious aroma and visual appeal.

The proof is in the dough.

Bake directly from freezer-to-oven

Bake directly from freezer-to-oven

Pre-proofing serves two purposes; it ensures that product quality is consistent and it eliminates the need for specialized labor.

Freezer-to-oven capability allows the flexibility to respond to surges in customer demand in less than
20 minutes. 

Made in the USA

Made in the USA

For almost four decades, French Gourmet’s USA-based production and network of distributors have earned their reputation through consistent and reliable supply – as you need it.

More and more American companies are buying products "Made in the USA" to avoid stock rupture and to support our economy.

We specialize in the hard work, so you don’t have to.

Let us do the worrying for you, so you can focus on your business – we’ve got your dough covered.

Contact Us

Suggested products

For Bakeries

Over 80 layers of dough and butter, creating the ultimate flakiness.

Croissants

Croissants

With our wide variety of artisan shapes and natural flavors, there is something for everyone.

Danish Pastries

Danish Pastries

Strudels & Sheets

Puff Pastries

Puff Pastries

A canvas for your creativity. Ready to be filled with your own fillings, just bake and voilà!

Create Your Own

Create Your Own

Just scoop and bake.

Muffins

Muffins

Unique, exotic, and all-natural flavors.

Pastry Fillings

Pastry Fillings

How can we help you?

Cafés
Cafés
Caterers
Caterers
Chain Coffee Shops
Chain Coffee Shops
Hotels & Convention Centers
Hotels & Convention Centers
Restaurants
Restaurants